Online registration closes Monday, August 11, 2025, at 11:59 p.m.

Item drop-off is Wednesday, August 13, 2025, from 4 p.m. to 8 p.m.

Baked good submissions should be delivered on Thursday, August 14, 2025, from 7:30 a.m. to 9 a.m.

Join us on August 17, 2025, at 2 p.m. for the Fair’s Competitive Exhibits Awards Ceremony and celebrate this year’s entries!